Lemon Drizzle Loaf Cake 8 - 10 Portions (freezer friendly)

🍋 Keto Chefs Lemon Drizzle Loaf – The Mother of All Loaf Cakes! 🍋

This is not just any loaf cake... this is the ultimate keto lemon drizzle — zesty, moist, and bursting with flavour, all while keeping your carbs low and your cravings satisfied.

Made with a blend of almond and coconut flour, fresh lemon juice and peel, and naturally sweetened with xylitol, this light, fluffy loaf delivers that classic drizzle cake feel – minus the sugar spike. Whether you're following keto, gluten-free, or just looking to upgrade your treats, this one’s a slice of sunshine you can feel good about. 

🌟 Why It’s a Must-Try:

• 🍋 Bright lemon flavour with real juice and zest – naturally refreshing

• 🍰 Light, moist texture – no one will believe it’s low-carb

• 💪 Keto & gluten-free – fits your lifestyle without sacrifice

• 🌱 Made with clean ingredients only – no wheat, no refined sugars

• ☕ Perfect with tea, coffee, or as a guilt-free afternoon treat

Ingredients:
Almond Flour (Nuts), Olive Oil, Xylitol, Almond Milk (Nuts), Coconut Flour, Eggs, Lemon Juice, Lemon Peel, Baking Powder, Xanthan Gum, Salt

Allergen Advice: For allergens, see ingredients in bold.
Allergens listed are indicative only.

✨ Bright, beautiful, and blissfully low-carb — stock up now before it’s all sliced away!