UK Paleo Award Winner for Excellence Duck Crackling, seasoned with an exotic blend of aromatic Peking spices.
Peking Flavour Duck Crackling is our genesis flavour. Imagine all the good bits you get with Chinese crispy duck, well we’ve transformed it into a convenient, nutritious and delicious on-the-go snack. Lighter than pork scratchings and 100% natural, these delightful morsels are gluten-free, low-carb (only 1.6g) and cooked in pure kettle rendered duck fat. Duck naturally has a higher (healthy) fat content which gives our Duck Crackling snacks a delicate melt in your mouth texture. Quite different to pork, yet still provide that satisfying crunch we all want from a snack.
**UK Paleo Award Winner for Excellence 2017**
**Taste of West Award - 2018**
**Nourish Award 2018**
Peking Flavour Duck Crackling | Duck Skin, Salt, Spices, Coconut Sugar.
- OF WHICH ARE SATURATES
- OF WHICH ARE SUGARS
697 kJ / 168 kcal
< 0.1 g