Nut Butter Bread (freezer friendly)


Nut Butter Bread (freezer friendly)

- +

Our high protein nut butter bread is a serious keto life saver after being asked by so many members for a gluten-free and grain free bread we have developed this amazing loaf.

Ideal to be eaten any time of day the versatile loaf has a similar taste, texture and consistency of a cross between Irish soda bread and pumpernickel which is truly amazing with eggs in the morning or cheese at night.

Allergen advice. For allergens, see ingredients in bold.

Egg, Peanut Butter (Peanuts), Olive Oil, Baking Powder, Sunflower Seeds, Pumpkin Seeds, Salt.

Allergens given are indicative only.


Typical Values
Per 100g Per 38g
Energy 1411kJ 541kJ

340kcal 130kcal
Fat 28g 11g
    of which saturates 6.5g 2.5g
Net Carbohydrates 2.2g 0.8g
Protein 16g 6.0g
Salt 2.3g 0.87g

Ask us any Question